2019 Annual TABLESIDE Chefs Dinner - Rotary Club
Enjoy a luscious three-course meal prepared TABLESIDE by the area’s most popular chefs! Have fun with your friends while raising scholarship dollars for local high school seniors! You are cordially invited to join us at the Rotary Club of Newburyport Chefs’ Dinner in the Grandview Ballroom at Blue Ocean Event Center in Salisbury, MA on Tuesday, April 30, 2019. Proceeds support college scholarships for high school seniors at NHS and Triton and provide donations for important local nonprofits. Each chef will prepare a three-course meal tableside for 10 people.
We are excited to announce some of the generous local restaurants/chefs participating this year! They are: Andiamo; Anna Jaques Hospital; Atria Merrimack Place; Avita of Newburyport; Carry Out Café; Loretta; Michael’s Harborside; Mission Oak; Oregano Pizza and Ristorante; Seaglass Restaurant and Lounge; Sea Level Oyster Bar; The Deck; The Grog; The Poynt; and Village Restaurant.
Tickets are $85 per person. Several levels of sponsorship are available. Doors open at 6:00 pm. Several raffles of wine and spirits will be held as well as a silent auction of sought-after items. A cash bar will be available. Please make checks payable to Rotary Club of Newburyport and send to First Ipswich Bank 155 State St., Newburyport, MA 01950. You may also RSVP to Holly Nahabedian at newburyportrotary@gmail.com or register and pay online at www.newburyportrotary.org. For more information see our Facebook page or website at www.newburyportrotary.org
Date and Time
Tuesday Apr 30, 2019
6:00 PM - 9:00 PM EDT
6:00 pm Tuesday, April 30, 2019
Location
Grandview Ballroom at Blue Ocean Event Center,
4 Ocean Front N,
Salisbury, MA 01952
Fees/Admission
$85 per person
$850 per table of ten
Sponsorships available
Website
Contact Information
Holly Nahabedian at Holly.naha@gmail.com
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