Rum Rations and Revolution: Eating and Drinking with Captain Boardman
Celebrate Independence Day with rum and a Revolutionary meal. In the late eighteenth century, the Spencer-Peirce-Little Farm was the country estate of Newburyport's most famous privateer, Captain Offin Boardman. The soaring rafters and massive beams of the 1775 barn are a perfect backdrop for an evening of historic fun. Join your friends around a rough farm table for traditional rum punch from Turkey Shore Distilleries and a hearty farm dinner while listening to true tales of prison breaks, piracy, and potato farming, all from the sizzling pages of Captain Boardman's diary.

Date and Time
Saturday Jul 7, 2012
7:00 PM - 9:00 PM EDT
Saturday, July 7, 7:00 p.m. to 9:00 p.m.
Location
Spencer-Peirce-Little Farm, 5 Little's Lane, Newbury, MA 01951
Fees/Admission
$35 Historic New England members, $55 nonmembers
Website
http://shop.historicnewengland.org/p-7395-rum-rations-and-revolution-eating-and-drinking-with-captai
Contact Information
978-462-2634
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