The Perfect Pairing: Foods of Love and Romance on the Ocean.
Wednesday, February 14th-Sunday, February 18th, 2018
Regular Dinner Menu Also Available
Sweet Beginnings
Spiced Heirloom Carrot & Purple Beet Bisque
Goat Cheese Creme + Crushed Walnuts + Watercress 8
Spiced Crusted Tuna Sashimi
Sticky Rice + Miso Glazed Shitake + Grilled Scallions + Blood Orange Syrup + Pea Shoots 14
I Can Start To Feel The Love
Grilled Salmon Steak
Saffron Quinoa + Peas & Pistachios + Rose Water + Zahtar + African Peppers 27
Shrimp & Grits
Argentine Red Shrimp + Pan Fried Crispy Grits + Charred Brussel Sprouts + Tomato Relish 26
New Bedford Scallops
Honey Lavender Parsnip Puree + Roasted Brussel Sprouts & Apple Smoked Bacon Lardoons + Maple Cranberry Balsamic Reduction 30
Sweet Endings
Trio of Macaroons
Pistachio + Red Velvet + Coconut 9
Sunday Feb 18, 2018
3:30 PM - 9:00 PM EST
Wednesday February 14th-Sunday February 18th, 2018
Seaglass Restaurant and Lounge
4 Ocean Front North
Salisbury, MA 01952
978-462-5800
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Printed courtesy of www.newburyportchamber.org – Contact the The Greater Newburyport Chamber of Commerce & Industry INC. for more information.
112 Parker Street, Newburyport, MA 01950 – (978) 462-6680 – info@newburyportchamber.org