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DTSTART:20170204T000000Z
DTEND:20170204T020000Z
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SUMMARY:Cheese Academy: Cheddar 101 at Port Plums
DESCRIPTION:This is the first in a series of 3 in-depth classes. Together we will dive into the world of cheddar\, as we journey through the aging process and nuances of this popular cheese. We will experience and compare 4 different cheddars that have been aged for different lengths of time 1 year\, 2 years\, 3 years\, and 4 years. We'll gain an appreciation for the subtle (or not so subtle) differences between them all.\n\n\n\nAdditional topics of conversation will include . . . \n\n\n\nWhat makes a good cheddar? \n\nWhat makes for an inferior cheddar? \n\nHow is it aged? \n\nWhat influences the flavor? \n\nWhat are ways we can use cheddar? \n\n\n\nYep\, it's going to be a fun one. Who ever thought learning could be so entertaining AND delicious? I hope you can join us! \n\n\n\nPick up recipes and other goodies included in the ticket price!\n\n\n\nTickets are $20
X-ALT-DESC;FMTTYPE=text/html:<span style="color: rgb(75\, 79\, 86)\; font-family: &quot\;Helvetica Neue&quot\;\, Helvetica\, Arial\, sans-serif\; font-size: 14px\;">This is the first in a series of 3 in-depth classes. Together we will dive into the world of cheddar\, as we journey through the aging process and nuances of this popular cheese. We will experience and compare 4 different cheddars that have been aged for different lengths of time&mdash\;1 year\, 2 years\, 3 years\, and 4 years. We&#39\;ll gain an appreciation for the subtle (or not so subtle) differences between them all.</span><br style="color: rgb(75\, 79\, 86)\; font-family: &quot\;Helvetica Neue&quot\;\, Helvetica\, Arial\, sans-serif\; font-size: 14px\;" />\n<br style="color: rgb(75\, 79\, 86)\; font-family: &quot\;Helvetica Neue&quot\;\, Helvetica\, Arial\, sans-serif\; font-size: 14px\;" />\n<span style="color: rgb(75\, 79\, 86)\; font-family: &quot\;Helvetica Neue&quot\;\, Helvetica\, Arial\, sans-serif\; font-size: 14px\;">Additional topics of conversation will include . . .&nbsp\;</span><br style="color: rgb(75\, 79\, 86)\; font-family: &quot\;Helvetica Neue&quot\;\, Helvetica\, Arial\, sans-serif\; font-size: 14px\;" />\n<br style="color: rgb(75\, 79\, 86)\; font-family: &quot\;Helvetica Neue&quot\;\, Helvetica\, Arial\, sans-serif\; font-size: 14px\;" />\n<span style="color: rgb(75\, 79\, 86)\; font-family: &quot\;Helvetica Neue&quot\;\, Helvetica\, Arial\, sans-serif\; font-size: 14px\;">What makes a good cheddar?&nbsp\;</span><br style="color: rgb(75\, 79\, 86)\; font-family: &quot\;Helvetica Neue&quot\;\, Helvetica\, Arial\, sans-serif\; font-size: 14px\;" />\n<span style="color: rgb(75\, 79\, 86)\; font-family: &quot\;Helvetica Neue&quot\;\, Helvetica\, Arial\, sans-serif\; font-size: 14px\;">What makes for an inferior cheddar?&nbsp\;</span><br style="color: rgb(75\, 79\, 86)\; font-family: &quot\;Helvetica Neue&quot\;\, Helvetica\, Arial\, sans-serif\; font-size: 14px\;" />\n<span style="color: rgb(75\, 79\, 86)\; font-family: &quot\;Helvetica Neue&quot\;\, Helvetica\, Arial\, sans-serif\; font-size: 14px\;">How is it aged?&nbsp\;</span><br style="color: rgb(75\, 79\, 86)\; font-family: &quot\;Helvetica Neue&quot\;\, Helvetica\, Arial\, sans-serif\; font-size: 14px\;" />\n<span style="color: rgb(75\, 79\, 86)\; font-family: &quot\;Helvetica Neue&quot\;\, Helvetica\, Arial\, sans-serif\; font-size: 14px\;">What influences the flavor?&nbsp\;</span><br style="color: rgb(75\, 79\, 86)\; font-family: &quot\;Helvetica Neue&quot\;\, Helvetica\, Arial\, sans-serif\; font-size: 14px\;" />\n<span style="color: rgb(75\, 79\, 86)\; font-family: &quot\;Helvetica Neue&quot\;\, Helvetica\, Arial\, sans-serif\; font-size: 14px\;">What are ways we can use cheddar?&nbsp\;</span><br style="color: rgb(75\, 79\, 86)\; font-family: &quot\;Helvetica Neue&quot\;\, Helvetica\, Arial\, sans-serif\; font-size: 14px\;" />\n<br style="color: rgb(75\, 79\, 86)\; font-family: &quot\;Helvetica Neue&quot\;\, Helvetica\, Arial\, sans-serif\; font-size: 14px\;" />\n<span style="color: rgb(75\, 79\, 86)\; font-family: &quot\;Helvetica Neue&quot\;\, Helvetica\, Arial\, sans-serif\; font-size: 14px\;">Yep\, it&#39\;s going to be a fun one. Who ever thought learning could be so entertaining AND delicious? I hope y</span><span class="text_exposed_show" style="display: inline\; font-family: &quot\;Helvetica Neue&quot\;\, Helvetica\, Arial\, sans-serif\; color: rgb(75\, 79\, 86)\; font-size: 14px\;">ou can join us!&nbsp\;<br />\n<br />\nPick up recipes and other goodies included in the ticket price!<br />\n<br />\nTickets are $20</span>
LOCATION:Port Plums & Newburyport Olive Oil 50 Water Street (The Tannery) Newburyport\, MA 01950
UID:e.1189.35256
SEQUENCE:3
DTSTAMP:20260413T025449Z
URL:https://business.newburyportchamber.org/events/details/cheese-academy-cheddar-101-at-port-plums-35256
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